David Janke - Email & Phone Number

Director of Career Services / Associate Dean of Students at International Culinary Center

David Janke is based out of New York City Metropolitan Area and works at International Culinary Center as Director of Career Services / Associate Dean of Students.

David Janke's Contact Information

David Janke's Work email

d*****@intern***.com

Valid

Latest update

October 14, 2025

Location

New York City Metropolitan Area

David's current employer

International Culinary Center

Description

Website

internationalculinarycenter.com

HQ Location

New York, ny, United States

Number of employees

201-500

Industry

Education Administration Programs

Latest update

April 30, 2024

Read about International Culinary Center

Frequent questions about David Janke

What company is David Janke working for?

David Janke works for International Culinary Center.

What is David Janke's function at International Culinary Center?

David Janke is Director of Career Services / Associate Dean of Students at International Culinary Center.

Where is David Janke based?

David Janke is based out of New York City Metropolitan Area.

What is David Janke's work email address?

David Janke's professional email address is d*****@intern***.com

Who are David Janke's co-workers?

David Janke's colleagues are Dorothy Hamilton, Phil Engert, Master malivert, David Arnold, Ray Dawson, Dominique Payraudeau, Arsenio Rosario, Jen Scher, Jansen Chan, Joseph Simon, Kelvin Jaquez, Larry Stone, Shavone Jackson, Geraldo Badell, Victor Tejeda, Chris Arturo, Arsenio Socorro, Jerry Bhigroog, Chandanie Persaud, Emilio quezada, Adam Truelove, Jeremie Tomczak, Molly Miller, Damian Holston, Peter Baldino, Ron Ben-Israel, Pietro Murdaca.

David's co-workers

Director of Culinary Technology

Ray Dawson

Director of Culinary Operations

Dominique Payraudeau

Lead Chef instructor

Arsenio Rosario

Director Of Facilities

Jen Scher

Assistant Director of Admissions

Jansen Chan

Director of Pastry Operations

Senior Chef Instructor

Accounts Receivable Manager

Emilio quezada

Facilities

Adam Truelove

Junior Chef Instructor

Jeremie Tomczak

Executive Chef, Event Operations

Guest Master Pastry Chef

Pietro Murdaca

italian culinary student

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