Alex Rosser - Email & Phone Number

Corporate Development Chef at Fabio Trabocchi Restaurants

Alex Rosser is based out of Washington, District of Columbia, United States and works at Fabio Trabocchi Restaurants as Corporate Development Chef.

Alex Rosser's Contact Information

Alex Rosser's Work email

a*****@fabiot***.com

Valid

Latest update

October 27, 2025

Location

Washington, District of Columbia, United States

Alex's current employer

Fabio Trabocchi Restaurants

Description

Website

fabiotrabocchi.com

HQ Location

Washington, DC, United States

Number of employees

201-500

Industry

Restaurants

Latest update

April 30, 2024

Read about Fabio Trabocchi Restaurants

Frequent questions about Alex Rosser

What company is Alex Rosser working for?

Alex Rosser works for Fabio Trabocchi Restaurants.

What is Alex Rosser's function at Fabio Trabocchi Restaurants?

Alex Rosser is Corporate Development Chef at Fabio Trabocchi Restaurants.

Where is Alex Rosser based?

Alex Rosser is based out of Washington, District of Columbia, United States.

What is Alex Rosser's work email address?

Alex Rosser's professional email address is a*****@fabiot***.com

Who are Alex Rosser's co-workers?

Alex Rosser's colleagues are Marc Johnson, Michael Manno, Maria Trabocchi, Amy Alcantara, Dinesh Bhakta, Gunel Mammadkhanova, Marisa Cantelli, Stefania Sorrenti, Jong Kim, Casper Rice, Lauren O'Leary, Cory Alberto, SCOTT Ozler, Edwin Porras, Melanie Boothe, Sarah Bengtson, Jessica Botta, Carl Arkebauer, Elle Kendall, Jennifer Rosser, Mason Mckee, Emanuel Diaz, Corey Branham, Michael Cusumano, Taria Griffin, Hunter Angelo, Antonio Mermolia, Cristina Rodriguez, Toby Froehlich, Vinícius Coelho, Gianna Siddique, Ruben Hernandez, Josh Kaplan, Keith C.S., Scheyla Acosta.

Alex's co-workers

Gruppo FT Owner/Partner

Director of Restaurants

Jong Kim

Lead Bartender

Casper Rice

Corporate Wine Director

Lauren O'Leary

Director of Private Events

Cory Alberto

Corporate Director of Bar Experience

SCOTT Ozler

Director of Operations

Edwin Porras

Director of Events & VIP relations

Melanie Boothe

Director of Private Events

Sarah Bengtson

Director Of Operations

Jessica Botta

Director of Training & Culinary Development

Carl Arkebauer

Director of Purchasing

Elle Kendall

General Manager

Jennifer Rosser

Human Resources Manager

Mason Mckee

Captain, Service Supervisor

Emanuel Diaz

Restaurant Manager

Corey Branham

Regional General Manager

Michael Cusumano

Chef De Cuisine

Taria Griffin

Private Events Manager

Hunter Angelo

Bar Manager • Operations • Project Management

Antonio Mermolia

Executive Chef

Cristina Rodriguez

Office Manager & Corporate Administrator

Toby Froehlich

General Manager

Vinícius Coelho

International Talent Acquisition Manager

Gianna Siddique

Private Event Sales Manager

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